The Rastaurant Il Cantinone in Madesimo, mentioned and excellently reviewed by the most important gastronomic directories, is a true paradise for Gourmets. The Chef Stefano Masanti will like you through a fantastic experience of tastes and combinations which enhance the products of the area, further enriched by techniques learn during the years thanks to experience and discoveries and prepared with a gentle and elegant touch. Raffaella Mazzina Masanti, expert sommelier, will guide you in the choice of dishes and will suggest you the best combinations choosing among a wide and refined wine labels selection. The restaurant, furnished in alpine style with a wide use of fir wood, offers a warm and welcoming atmosphere, enriched by place mats and candlesticks chosen with special taste and attention. During the summer season, the Guests can have meals outside.
Restaurant
